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August – October · Seeding twine in the hatchery

A winter crop that eats light and seawater. Nothing else.

The crop is ashore in a tank, growing on twine. The bay is empty until November. Four leased acres off Stonington, seeded ashore in a tank and grown on longlines seven feet down. Move the water and the blades lie over — which is all this crop does out there, all winter, in the dark.

On the lines
None
Acres leased
4

What is on the linesOr what we sell

The interesting column is the one full of nothing.

We are not going to tell you the farm is carbon negative, because what happens to the carbon depends on what you do with the kelp and most of ours gets eaten. What we can tell you is what goes in, and this is the list.

Feed
None
It eats light and seawater.
Fresh water
None
Not a drop, at any stage.
Fertiliser
None
It takes up nitrogen rather than adding it.
Arable land
None
The farm is four acres of water column.
Antibiotics
None
There is no animal to treat.

Five phases, and you can only eat it fresh in one of them.

  1. June – July

    Lines up, gear ashore

    Nothing on the line

  2. August – October

    Seeding twine in the hatchery

    Nothing on the line

  3. November – December

    Outplanting

    0.6 ft on the line

  4. January – March

    Growing

    4.5 ft on the line

  5. April – early June

    Cutting

    9 ft on the line

Five things, one of which is not food.

Wharf prices, per pound. Carriage is on top and we will not ship fresh blade anywhere it cannot arrive cold.

The whole list, with who buys what

Products, unit and wharf price
ProductUnitWharf
Fresh blades, wholeper lb, 20 lb minimum$2.40
Blanched and frozen, 5 lb blocksper lb$3.10
Dried whole leafper lb, dried weight$18.00
Cut stipe, frozenper lb$2.20
Bulk wet, ungradedper lb, one tonne minimum$0.55
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